C and B Managers for the following locations: Munster and Galway

Catering for all size events from exhibitions to intimate business meetings.
Conference rooms to accommodate 300 people
Individual meeting rooms

The hotels restaurants will provide exciting menu options and innovative ideas, a break away from the traditional “airport hotel” offerings.

Reporting to the Food and Beverage Manager your job will be to assist the Banqueting Operations with the daily related operations as well as maintaining quality standards

Duties will include:

To oversee the daily operations of the Conference and Banqueting department
To supervise a team of banqueting employees and allocate responsibilities
Communicate closely with the kitchen and beverage department
To assist in the training of all team members
To continuously improve service levels, presentation and set up

The successful applicant will:

Be a strong team motivator
Have outstanding communication skills
Have strong managerial skills
Have C&B experience handling events from 50 to 300 pax

Ideally you should have a qualification in Hotel / Hospitality Management. In addition to 2 years experience at management level




Please email Tanya your Cv on xxxxx.xxxxxx@xxxxxxxxxxxxxxxx.xx or call me on 061 209839 for more information regarding this roles or other similar roles i may have.

It is unlawful to employ a person who does not have permission to live and work in Ireland. Unless the advert states otherwise, please ensure you have this permission before applying.